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2012 Chili Cook-Off

Submitted by on February 21, 2012 – 2:27 pmNo Comment

The Division of Applied Sciences and Technologies hosted its annual chili cook-off to raise money for SFCC’s Relay for Life team. This year’s cook-off included 12 competitors, and Glenn Little, Dr. Kimberly Batty-Herbert, and David Herbert served as judges.

(From left) Susan Volpitta, property specialist, and Angela Chaffin-Miller, staff assistant, Health Education, enjoy each other’s company during the chili cook-off.

(From left) Doug Davis and Daniel Keller, automotive service technology instructors, chow down during the Chili Cook-Off.

This year’s Chili Cook-Off winners were Kevin Brown, dean applied science and technologies, third place; David Noel, Small Business Development Center, second place; and Joel Boydston, professor, networking technology, first place. Pictured (from left to right) are Dr. Leana Revell, Noel, Boydston, Brown, and Dr. Norm Stephens.

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